


Sr. No. | Subject | Total Marks | Total Lectures | Delivered | Status |
1st Semester / Tourism Management | |||||
1 | Introduction to Tourism & Hotel Laws | 50 | 15 | ||
2 | Cultural Heritage Management | 100 | 20 | ||
3 | Travel & Tourism Operations | 100 | 20 | ||
4 | Business Communication | 100 | 20 | ||
5 | Human Resource Management | 100 | 20 | ||
6 | Tourist Attractions of Pakistan | 50 | 10 | ||
Total | 500 | 105 | |||
2nd Semester / Front Office Management | |||||
7 | Hospitality Management | 100 | 20 | ||
8 | Spoken English | 50 | 10 | ||
9 | Personality Development | 50 | 10 | ||
10 | Chinese Language | 100 | 20 | ||
11 | Front Office Management | 100 | 20 | ||
12 | House Keeping | 100 | 20 | ||
13 | IT in Hospitality Industry | 100 | 20 | ||
Total | 600 | 120 | |||
3rd Semester / Food & Beverage Management | |||||
14 | Food & Beverage Service | 100 | 20 | ||
15 | Organizational Behavior | 100 | 20 | ||
16 | Accounting & Purchasing in Hospitality | 100 | 20 | ||
17 | Sales & Marketing in Hospitality | 100 | 20 | ||
18 | Kitchen Management | 100 | 20 | ||
Special Lectures (Guest Speaker) | 10 | ||||
Total | 500 | 110 | |||
Grand Total | 1600 | 335 | |||
4th Semester | |||||
1 | Study Tour | 3-4 Days | Tourist’s site will be select later | ||
2 | Internship | 03 Months | At Hotels / Restaurants |
Total Subjects : 18 Nos. Subjects Total Marks : 1600
Duration : 9 Months Study + 3 Months Internship Credit Hours : 335
Eligibility: Intermediate to Equivalent
This well structured program enables students to learn and practice skills for success as professional in hospitality and tourism industry. The course is designed to prepare students according to hospitality Standards in three semesters , and further three month internship to polish their hospitality skills. One may be employed on supervisory and mid- management level in the industry after completing this course.
- Hotel Operations
- Front office/House keeping
- Food & Beverage Management
- Tourism Operation
- Tourist Attraction of Pakistan
- Personality Development/Spoken English
- Study Tour/Internship
- Hotel & Restaurants
- Guests houses / Youth Hostels
- Resorts & Cruises
- Front Desk officer
Total Charges
200,000/- PKR
Course Objective
This well structured program enables students to learn and practice skills for success as professional in hospitality and tourism industry. The course is designed to prepare students according to hospitality Standards in three semesters , and further three month internship to polish their hospitality skills. One may be employed on supervisory and mid- management level in the industry after completing this course.
Course Highlights
- Hotel Operations
- Front office/House keeping
- Food & Beverage Management
- Tourism Operation
- Tourist Attraction of Pakistan
- Personality Development/Spoken English
- Study Tour/Internship
Employment Opportunities
- Hotel & Restaurants
- guests houses / Youth Hostels
- Resorts & Cruises
- Front Desk officer